Rosa Ristorante

Henderson
Italian Restaurant
$$$$

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The menu at Rosa Ristorante reflects chef Rob Moore's East Coast Italian-American heritage in pastas like a spicy Rigatoni Alla Vodka and entrees like Chicken Milanese. Those dishes happen to be available during the restaurant's Sunday brunch, which runs generously long from 10 am to 6 pm. Other highlights include a poached egg and bacon salad, brioche French Toast with Granny Smith apples, and lemon ricotta pancakes with blueberry compote. Moore's appreciation for fresh produce—inspired by his own at-home backyard—is enjoyed equally as pizza toppings or ingredients in bright, crisp salads. The cocktails are lighter, more refreshing takes on classics.
How to order: Book a reservation online.

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