RPM Seafood

Seafood doesn’t get any chicer than this swanky riverside icon, a multi-level hot spot owned by local celebs Bill and Giuliana Rancic. And while you’ll likely need to have a celebrity income to comfortably dine here, it’s well worth the expense for some of the highest quality—and unabashedly glam—seafood in the Midwest. We’re talking full-blown caviar service with all the traditional accompaniments (blinis, crème fraîche, egg, shallots, chives, and Amalfi Lemon—gang’s all here), Washington oysters with zesty yuzu granita, escargots-style scallops with lemon hollandaise, and artful plates of meticulously arranged prawns in olive oil. Still hungry? Try the 24-ounce bone-in swordfish rib-eye, and wash it all down with a $3,500 bottle of 1971 Dom Pérignon.

Enjoy your chilled Alaskan King Crab and Japanese Hamachi with a side of sweeping riverfront panoramas at this stunning and still-young addition to LEYE’s RPM family. What else do you need? Drinks? They got those. Whether it’s a Down the Rabbit Hole cocktail or a glass of signature Prosecco, this spot has “special occasion” written all over it.
How to book: Reserve via Tock.

Meet Lettuce Entertain You’s nautical gem, a glistening seafood emporium where the neighborhood’s see-and-be-seen crowd slurps down chilled oysters laden with tart yuzu granita and other oceanic delights—not to mention choice steaks, pastas, and cocktails. Considering the epic waterfront views, it’s pretty much the top dinner-and-a-show deal in town.
How to book: Reserve via Tock.