RPM Steak

In the age of super-thin smash burgers and old-school griddled patties, a good steak burger truly stands out. And while many dive-y purists will stick up their noses at the mere mention of a posh local chain, that doesn’t change the fact that this unapologetically polished River North chophouse serves up one of the city’s finest. A sizable hunk of dry-aged beef gets the sharp cheddar, horseradish cream, and plump onion roll treatment, completed by a side of French fries and the glib satisfaction of power lunching like a boss.

LEYE’s swank River North escape is once again putting the thanks in Thanksgiving with a beautifully appointed carry-out spread. A velvety Parmesan Risotto pairs perfectly with the Slow-roasted Slagel Farms Turkey, accompanied by a seasonally appropriate balance of Butternut Squash Bisque, Green Bean Casserole, and Whipped Potatoes. The decadent meal closes with a wonderfully spiced Pumpkin Mousse.
Cost: Packages start at $320 each (serves 4)
How to book: Order pick-up via Tock.