Señor Carbón Peruvian Cuisine

Seattle
Peruvian Restaurant
$$$$
Available for Delivery/Takeout

Featured In

Four years after Joe Tuesta first hung a handwritten sign offering Peruvian food, his pop-up evolved into this smart spot, where he combines his training as a hotel chef with his favorite dishes from his home country. Classics like pollo a la brasa, Nikkei dishes from Peru's Japanese population—think South American sushi—and chifa dishes from the Chinese restaurants there all share the menu with bright ceviches. The drinks menu brings Peruvian classics like the pisco sour and updates like the maracuya sour (passionfruit), along with imported beers, including a Peruvian craft brew. To complete the dinner trip to the country, #MamayLama stands in the corner to pose for selfies with customers.

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