Serea
Photo courtesy of Serea

Serẽa Coastal Cuisine

Coronado
Mediterranean Restaurant
$$$$

Serẽa is proud to bring an exquisite sea-to-table dining experience to San Diego in a comfortable yet sophisticated setting. Located just steps from the beach in the legendary Hotel del Coronado, the restaurant’s key focus is the bounty of the sea...

Available for Reservations
Thursday
5:00 PM - 9:00 PM
Sunday
5:00 PM - 9:00 PM
Friday
5:00 PM - 10:00 PM
Saturday
5:00 PM - 10:00 PM

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Whether you’re on the multi-level patio or in the raised main dining area, everyone gets a million-dollar view at Serēa, located at the iconic Hotel del Coronado. Chef Jojo Ruiz, a James Beard Smart Catch Leader recipient for his commitment to sustainable seafood practices, selects the freshest catch from coastal California and Baja waters, then serves it whole, flash-fried or wood-grilled, in beautiful chilled or smoked towers, and in composed dishes like Seared Market Tuna with Marcona almond, red flame grapes, golden raisins, and ajo blanco, or Grilled Local Swordfish accompanied by marble potatoes, English peas, and green olive salsa verde. Pair your dinner with something from their cellar, nearly 20 selections are available by the glass or glass-and-a-half.
How to book: Walk-ins are accepted if seating is available.

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Whether you’re seated on the outdoor patio or inside Serēa’s airy, sophisticated dining room, everyone gets a great view of gorgeous sunsets thanks to cleverly raised floors and multi-level terraces. Splurge on local seafood—whole fish is wood-grilled or flash-fried and served with style by chef Jojo Ruiz, a James Beard Smart Catch Leader recipient for his commitment to sustainable seafood practices. Pair your meal with a luxurious hand-crafted cocktail or a selection from the eclectic wine cellar.
How to book: Reservations for indoor and patio dining can be made online. Walk-ins are accepted if available.

Read The Full Article
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Enjoy world class sea-to-table cuisine on Serẽa’s airy, sophisticated patio, where the cleverly terraced levels ensures that everyone gets a great view of gorgeous sunsets. Splurge on local seafood, selected and beautifully composed by chef Jojo Ruiz, a James Beard Smart Catch Leader recipient in both 2019 and 2020 for his commitment to sustainable seafood practices. Pair your meal with a selection from the eclectic wine cellar or a luxurious hand-crafted cocktail.
How to book: Walk-ins are accepted if seating is available.

Read The Full Article
Read The Full Article

Enjoy world class sea-to-table fare in Serēa’s airy, sophisticated dining room—the cleverly raised floor in the main dining area means that everyone gets a great view of gorgeous sunsets whether you’re seated inside or on the multi-level outdoor patio. This is the place to splurge on that expensive seafood tower, served icy cold or lightly wood roasted and beautifully composed by chef Jojo Ruiz, a James Beard Smart Catch Leader recipient for his commitment to sustainable seafood practices. Pair your meal with a selection from their eclectic wine cellar or a luscious hand-crafted cocktail.
How to book: Reservations are recommended and can be made online. Walk-ins are accepted if seating is available.

Read The Full Article
Read The Full Article
Thursday
5:00 PM - 9:00 PM
Sunday
5:00 PM - 9:00 PM
Friday
5:00 PM - 10:00 PM
Saturday
5:00 PM - 10:00 PM

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