Japanese Restaurant
Available for Reservations

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This 13-seat omakase restaurant has been one of the hardest reservations in town since it opened in the middle of 2021. Chefs Jimmy Park and Shinichiro Kondo turn out 15-plus courses each night, offering two menu options. The Edo set stays true to classic Edomae-style sushi, while the Sho set embraces the chefs’ creativity and includes flourishes in ingredients and presentation. You can’t go wrong with either.

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