Southern Grist Brewing Company

Nashville
Brewery
$$$$

Featured In

When Southern Grist first opened in 2016, the founders were brewing on a system that was basically not much bigger than the average homebrew rig. That was plenty big enough to earn a strong following for the brewery’s whimsical one-off releases, some of which were designed to mimic the flavors of cocktails, including sours and fruity beers that were easy to sip for patrons who weren’t obsessed with hops. An expansion to a larger second taproom and brew system in the Nations boosted capacity, but Southern Grist still focuses on small-batch recipes with more than 600 different releases over their short five-year history. It’s always a surprise when you check out the beer menu at Southern Grist, and the food programs at both breweries provide innovative restaurant-quality meals.

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