Suerte

This East Austin institution has long been hailed as the number one purveyor of authentic Mexican cuisine, and it indeed lives up to the hype. The bright and welcoming outpost sources local heirloom corn from Central Texas to make their famous masa in-house, and the resulting ultra-fresh tortillas arrive filled with flavor-packed seasonal offerings like confit brisket and oak-smoked pork chops. Weekend brunch sees their take on delicious pastries (including a Beef Kolache), while the Sunday through Thursday happy hour provides fantastic boozy deals.
How to order: Order takeout via Toast.