The gist: Family-run Thai and Laotian street eats in a southern suburb that opened during the height of the pandemic. Don't be put off by the strip mall location because the fresh, traditional recipes more than make up for it.
The food: Make a meal out of small plates like Lao sausage, laab and nam khao, or grab a favorite like pad Thai or panang curry. Family style platters serve a bunch and come in six versions for maximum variety.
The cost: Small plates are $3-$10, entrees are $8-$14, and family platters are $18-$32.
How to order: Order online or call 414-301-4126 for curbside pickup.