Tavernetta

It’s pretty much impossible not to love Tavernetta. The little sister to Boulder’s James Beard Award-winning Frasca is just so beautiful, so delicious, and so delightfully full of amaro and spritzes that you can’t be anything but felice while enjoying a meal or happy hour there. The handmade pastas, like the tagliatelle with lobster and Calabrian chiles and the rigatoni with lamb ragu, are always knockouts, but be sure to save room for the honey gelato filled affogato and Italian cookie plate.