The gist: A slice of the Big Apple in the Mile High City, The Greenwich serves big portions of happy-inducing food in a comfortable setting.
The food: Most everything on The Greenwich’s menu is familiar and approachable, but there are enough twists and turns to make it exciting. There’s steak, but with anchovy, garlic, and pickled cipollini; there are roasted carrots, but they come with chile lime pepita and herbed buttermilk. Even the cheesy white pie comes with a kicky side of green chile for dipping. And while cheesecake is almost requisite eating when it comes to NYC, The Greenwich sets theirs apart with a good char and a salty olive oil drizzle.