The Vault

Opening a restaurant in the midst of a pandemic is no small feat, but opening a restaurant concept specifically designed to fit our pandemic moment is an exercise of true agility. Hi Neighbor Hospitality Group, the team behind Trestle, did just that with The Vault Garden, a 100-seat, fully-outdoor restaurant. In addition to a roster of built-in safety protocols, there's a tailored-for-the-elements food menu from chef Ryan Cerizo, along with wine, beer, and cocktails. The Vault Garden also hosts all kinds of special events, including caviar dinners, drag show brunches, wine dinners, and more, plus happy hour from 3-6 pm.