Topside Terrace Kitchen & Bar
Perched atop the boutique Hotel Republic, Topside Terrace Kitchen and Bar is a decidedly relaxed yet refined spot that plies visitors with potent crafted cocktails like Rye'd On with Whistlepig Piggyback 6 Year Rye, demerara, Peychaud's bitters, and Angostura bitters, finished with an absinthe spritz. Newly launched Wine Down Thursdays, showcasing wines from Decoy by the bottle or glass, happen the second and fourth Thursday of the month.
How to book: Reserve your table online. Walk-ins are accepted if seating is available.