Twelve Mile Limit

Stashed in a former corner dive, this the place to go when you want a high quality mixed drink at a markedly reasonable price. Twelve Mile Limit has grown steadily since it opened in 2011, and its breezy kitchen and outdoor space are ideal for welcoming back customers from COVID-induced hibernation. A welcoming joint at its core, the bartenders here are as happy to sell you a PBR to-go as they are to mix up an original cocktail like the Baudin (bourbon, honey, lemon, Tabasco). Make like a shark at their pool table once again while various pop-ups keep folks on their toes throughout the month.
How to order: Stop by for first come, first served seating.