Vestry
Photo by Joe Thomas

Vestry

New York
Asian Restaurant
$$$$
Available for Reservations

Featured In

Opened during the pandemic, this upscale seafood-focused restaurant from chef Shaun Hergatt is located on the ground floor of The Dominick. At Vestry, the award-winning chef offers a small plates menu with raw seafood dishes like tuna toast, hamachi crudo, and chilled West Coast oysters with finger limes and fresh fennel pollen. For larger plates, go for cod, Atlantic salmon, and Long Island striped bass—all of which are sourced from Hergatt’s long-standing relationships with local purveyors.

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