Viewpoint Brewing Company

Viewpoint Brewing Company’s Backyard Burger takes a thick patty, fresh from Chula Vista’s Hamilton Meats and Provisions, is crowned with American cheese, iceberg lettuce, tomato, grilled onion, and tangy house sauce, all tucked into a Sadie Rose brioche bun. The vegetarian Farmers Burger features a hearty black bean and sweet potato patty with pepper jack cheese, lettuce, tomato, chipotle aioli, avocado, and crispy onion that can also be made vegan. Wash it down with one (or two) of twenty brews as you kick back and enjoy the expansive views of the San Dieguito Lagoon.
How to order: Reservations can be made via SpotOn. Walk-ins are accepted if seating is available.

Viewpoint Brewing has an unbeatable view that overlooks the San Dieguito Lagoon, plus its outdoor patio is always lively. There's some truly delicious food on the menu (like smoky brisket and an outstanding burger), as well as a constantly rotating tap list that indulges head brewer Moe Katomski’s experimental side, like Pot O’Gold Irish Red on CO2 and Nitro, San Dieguito Saison French S.M.A.S.H (Single Malt Single Hop) Saison, and Wall Of Hops 5.0
100 % wet hop Citra Hops, in collaboration with Stereo Brewing. Make reservations for indoor dining via SpotOn, walk-ins will be accepted if seating is available.