They call the process, “accelerated transpiration through capillary action,” and we call it “holy f*cking crap we’re never buying expensive whiskey again.” Each Element is designed for single use, and currently comes in vanilla, maple, oaky flavors with more on the way.
Mmmmmm, budget-friendly science. Tastes so sweet.
Ali Drucker is the editorial assistant for Supercompressor. This is bad news for her wooden barrel collection. Follow her on Twitter at @ali_drucker.