There's a great story behind this bottle of whiskey. Jasper Newton Daniel was born in 1850 in a small town in Tennessee to a modest family of 14. After his mom died, Jasper’s father decided it was time for his son to learn a craft—the craft of whiskey-making. Over the next few years, young Jasper learned how to distill whiskey under the direction of a reverend named Dan Call.
Under immense pressure from evangelists, the reverend gave up his business and sold it to Jasper shortly after the start of the Civil War. Daniel picked up the cool nickname, “Jack,” and traveled the country with a band called The Jack Daniel’s Original Silver Cornet Band. Word of his whiskey spread like Influenza epidemic of 1918 (too soon?) and it wasn’t long before Jack Daniel’s Whiskey swept the nation, winning medals and gaining legions of fans. In the early twentieth century, news of Jack Daniel’s whiskey spread to Europe, thus cementing this fine spirit as a bar standard.