Cole Saladino

The Salted Caramel Coffee Martini

Ingredients:

  • ½ oz Kahlua
  • 1 oz vodka
  • 2 oz coffee (cold or room temperature)
  • Sea salt
  • Caramel sauce

Directions:

  • Rim your martini glass with caramel sauce and salt to taste
  • Drizzle a pinch of caramel on the inside of the glass
  • Combine the Kahlua, vodka, and coffee into a shaker with ice
  • Strain and serve in a martini glass
Cole Saladino
Cole Saladino

Coffee RumChata

Ingredients:

  • 3 oz coffee, room temperature
  • 1 oz RumChata

Directions:

  • Combine RumChata and coffee in a shaker with ice
  • Shake and strain
Cole Saladino
Cole Saladino

Rum Iced Coffee

Ingredients:

  • 8 oz filter coffee or espresso
  • 2 tbsp brown sugar (or to taste)
  • 4 oz Brugal dark rum
  • 2 cardamom pods, lightly crushed (but powder can substitute)
  • Ice cubes

Directions:

  • Prepare coffee or espresso
  • Stir in sugar until melted, allow to cool
  • Combine coffee, rum, cardamom, ice in container with a tight-fitting lid or cocktail shaker
  • Shake for 30 seconds, strain into glasses
Cole Saladino
Cole Saladino

Iced Orange Creamsicle

Ingredients:

  • 6 oz iced coffee
  • 4 oz vodka
  • Splash of citrus vodka or orange liqueur
  • Dash orange bitters
  • 2 tbsp simple syrup
  • Heavy cream

Directions:

  • Combine all ingredients into a shaker
  • Shake it like a salt shaker or a polaroid picture
  • Strain over glass of ice
  • Garnish with orange
Cole Saladino
Cole Saladino

Cafe Oh Hey!

Ingredients:

  • 6 oz coffee
  • 1 oz Patron Cafe
  • 1 oz Kahlua
  • 1 oz whipped cream

Directions:

  • Pour tequila and Kahlua into a coffee mug
  • Fill with coffee
  • Top with whipped cream
  • Have the best morning, ever
Cole Saladino
Cole Saladino

Mocha Margarita

Ingredients:

  • 1 cup chocolate ice cream
  • â…“ cup prepared espresso
  • ÂĽ cup Herradura tequila

Directions:

  • Combine all ingredients into cocktail shaker
  • Add crushed ice
  • Shake until ice cream is smooth and pourable
  • Serve in a chilled martini glass, margarita glass, or Solo cup
Cole Saladino
Cole Saladino

The Jameson Jolt

Ingredients:

  • 4 oz cold brew coffee, chilled
  • 1 oz Jameson
  • 1 oz simple syrup
  • Whipped cream
  • 1 tbsp of cocoa powder
  • Ice cubes

Directions:

  • Add cold brew, whiskey, and simple syrup into a mixing glass
  • Fill glass with ice, stir
  • Strain into new glass
  • Top with whipped cream and cocoa powder
Cole Saladino
Cole Saladino

Dublin Daybreaker

Ingredients:

  • 4 oz cold brew
  • 2 oz Guinness
  • 1 ½ oz Jameson
  • Âľ oz simple syrup
  • ½ oz heavy cream
  • Freshly grated cinnamon stick 

Directions:

  • Mix cold brew, whiskey, Guinness, and simple syrup in a highball glass
  • Add ice to fill
  • Slowly pour in cream so it gradually combines with coffee
  • Sprinkle with cinnamon
  • Make four more for everyone in total awe of what you just accomplished
Cole Saladino
Cole Saladino

Dark Moon

Ingredients:

  • 2 cups cold brew
  • 1 cup spiced rum
  • 1 cup Kahlua
  • 1 12 oz Coca-cola
  • 1 cup heavy cream

Directions:

  • Combine coffee, Kahlua, spiced rum, and coke into a big ol’ pitcher
  • Stir coyly, as if you’re up to something mischievous 
  • Pour into glasses filled with ice
  • Add in cream to taste
  • Accept honorary degree in excellence from every Ivy league school for advancements in coffee cocktails
Cole Saladino