SmokyRibsBBQ - Bloody Mary Charbroiled Oysters

The Bloody Mary: friend to all who imbibed at length the night before, vanquisher of lingering hangovers, and unexpected soulmate to... oysters on the half shell? As it turns out, freshly shucked bivalves go remarkably well with a hearty, spice-obsessed Bloody mix -- and if you want proof, look no further than this recipe from Smoky Ribs BBQ. Fire up the grill, don't skimp on the vodka, and get excited: these charbroiled beauties are about to take your cookout to the next level.