Eat Bacon and Still Be Healthy With This Portobello Cheeseburger

Even the most dedicated burger enthusiast occasionally needs a break from an immaculately cooked beef patty, in pursuit of a healthier option. Which is why we're so hooked on this recipe from Twisted, which substitutes a fresh, whole portobello mushroom in place of a predictable red meat patty. Don't fret: you'll still get your bacon fix and the cheese game is just as strong, since these mushrooms are stuffed with cream cheese, cheddar, and Red Leicester, not to mention kicked up hot sauce for spice. Factor in the sliced red onion and avocado, and voilà: you're getting your daily dose of vegetables and making Mom proud.